Virtual Networking Event & Wine Tasting FundraiserStarts: Thu, Feb 4, 2021 5:00 PM
Ends: Thu, Feb 4, 2021 6:00 PM
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Join us to the first SUT-US Virtual Networking Event of the year on February 4th 5pm as Christopher Curran, SUT-US Member and Wine Enthusiast of WineShop At Home, walks us through a wine tasting experience "Bold as Love Trio."
The Wine Tasting Sampler includes 3 bottles of artisan wine for $76.50, plus tax. Ground shipping is also included in the price.
Please place orders for your tasting Sampler with Christopher Curran no later than January 27th. Delivery takes up to 14 days, it is not guaranteed to arrive by the Wine Tasting Event. Christopher's contact information is at the bottom of the page for wine sample orders.
Lone Star Wine will donate 10% from the commission on sales from the wine tasting to SUT-US.
Snacks for wine tastings
If you want snacks, cheese is fine. Stick with things like brie or goat, cheddar, gouda or Havarti (NOT SMOKED). Chocolate.
You can still join the conversation if you are not doing the wine tasting experience, just grab your favorite drink.
About the presenter
Christopher Curran, Senior Consultant, CJC Enterprises
Christopher Curran is an independent consultant, having recently retired from BP where he was an Advisor within the Upstream Facilities Technology group. He has worked in the areas of subsea condition monitoring and integrity management and has been active in developing subsea wireless communication technology. His work covers many aspects of subsea systems and controls and he is a focal point within the industry for the development of High Integrity Pressure Protection Systems for application in the Gulf of Mexico and elsewhere. He is Chairman of API 17F Subsea Controls, API 17O HIPPS and API 17V for Subsea Safety. He has over 30 years’ experience within the industry. Christopher has a degree in Physics from Bristol University and is founding Chairman of the Society for Underwater Technology’s Houston Branch. He is a Chartered Engineer, a Fellow of the Society for Underwater Technology and of the Institution of Engineering and Technology.
To order a Wine Sampler contact:
Telephone: 832 858 2732
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